23 – 30 April 2018 Farming, and particularly beef farming, has long been a man’s game. But with diversity emerging in all areas..
It is unarguable that tea is one of the nation’s favourite drinks, but the world of tea far outreaches the realms of a strong British..
Exploring the fragrant and floral world of the nation’s favourite comfort… Us Brits can be seen sipping on a brew..
Try using a wholemeal or mixed grain bread mix for this delicious spinach pizza. Add a pinch of chilli flakes to the passata for an extra..
Things you might not know about this wonderfully, nutritious, versatile leaf… Words written by Jennifer Rhodes Nutrient-rich ..
A go-to recipe right through from early spring to mid-Autumn when purple sprouting broccoli is in season and tender. SERVES 2–4 ..
Rearing their little green florets in the coming months, we spoke spoke to Jade McKenzie from West Country Fruit Sales about this cute..
Sweet potato is a great way to add natural sweetness to bakes and offers the perfect gooey texture needed for a good brownie. MAKES 12 ..
RECIPES: Featured recipes from across the West Country
FEATURES: Producers and interviews
NEWS: The West’s Foodie News
COMPETITIONS: Competitions from West Country FOODLOVER Magazine
FEATURES: Whats on across the South West