Chefs join Blackacre Farm to Celebrate 150 Years of the Royal Bath & West Show
Blackacre Farm Eggs, based in Somerset, is welcoming four award-winning chefs from the South West to the NFU Chicken & Egg tent at the 150th Royal Bath & West Show. Michelin Starred Chef..
Foodie Friday, for Children’s Hospice South West
Moorland Garden Hotel in Devon are really excited to be holding a number of events, raising money for Children’s Hospice South West. Join them for a day celebrating local food producers, whilst..
Crispy Blackacre Free Range Eggs, Roasted Vine Tomatoes & Black Pudding
More of an idea than a recipe as such, but a fantastic way to serve a nice runny yolk and tender white encased in a crispy shell. The accompaniments are a matter of choice and these eggs would be..
Levels’ Best Monthly Market
The very best seasonal produce and homemade crafts from across the Somerset Levels will be available to buy at the next Levels’ Best Farmers Market held on 18th May. Visitors to the events..
Smokery Open Day at Somerset’s Brown and Forrest
Brown and Forrest, a family run smokery based in Curry Rivel in Somerset, are organising an open day for Saturday 18th May. This is a chance for people to sample the smokery’s delicious foods..
Monks Yard in Somerset Celebrates Fifth Birthday
Now in its fifth year of trading, with an enviable reputation for great customer service and high-quality food and drink, Monks Yard has grown rapidly and now employs 15 full and part-time staff. It..
Fun Children’s Recipes: Scone Pizzas
Pizzas don’t have to be round. Use a cookie cutter to create your favourite shape. Choose your toppings. Adding herbs to the scone mixture in these pizzas makes for extra tastiness. Serves 6 500g..
Fresh Fruit Tartlets
For the vegans coming to tea! Made with olive oil, these tartlets are quite light, and the crust is neutral so it can be used to make savoury tartlets as well. Using a muffin tin to bake them is very..
Bristol Veggie Festival to Celebrate 10th Year in 2013
VegfestUK Bristol will be celebrating its tenth birthday this year, with a 3 day festival at Bristol’s Harbourside Amphitheatre in May. Previous events have seen up to 25,000 visitors to what..
Classic Watercress Soup
Spring snow showers and stubborn temperatures have caused some serious setbacks to our favourite season… So why not try this warming recipe for a classic watercress soup. Serves 4 1 tbsp olive..
FEATURES: What's On across the West
Foodie Friday, for Children’s Hospice South West
Levels’ Best Monthly Market
Smokery Open Day at Somerset’s Brown and Forrest
Bristol Veggie Festival to Celebrate 10th Year in 2013
OFFERS: Special offers and promotions for foodies
Stock up your Kitchen and Cut Down on Shopping Trips
BBQ Season Cider
Free Cook Book When You Try a Riverford Vegbox!
A Two Night Stay, English Breakfast on Both Mornings & a £25 Food Voucher!!
RECIPES: Featured recipes from across the West
Crispy Blackacre Free Range Eggs, Roasted Vine Tomatoes & Black Pudding
Fun Children’s Recipes: Scone Pizzas
Fresh Fruit Tartlets
Classic Watercress Soup
