FOODLOVER magazine

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FARM – A Celebration of Local Food, Farmers and Producers

Kate Lynch Art Exhibition at the Somerset Rural Life Museum. Somerset’s food and farming heritage is celebrated in a new exhibition by..

08/04/2017

Ahoy there – we’re going on a gin cruise…

Dorset Cruises has teamed up with Conker Spirit, Dorset’s first gin distillery, to bring you a truly unique experience – The Conker Gin..

07/20/2017

Dorset Seafood Festival: Chefs, Champagne & Cuttlefish

Pommery Dorset Seafood Festival: 8 & 9 July 2017 Pommery Dorset Seafood Festival is celebrating its 10th year over the weekend of the..

07/03/2017

Hands-on butchery courses for dad

Why not give the gift of a new skill this Father’s Day? At Etherington’s Butchery Academy in Cornwall, Dad can learn how to make the..

06/04/2017

Trewithen Dairy ‘shaking’ up the Royal Cornwall Show

Following the success of last year’s ‘Freakshakes’, Trewithen Dairy is set to excite the crowds again this year at the Royal..

06/02/2017

Scrumptious Cider at Royal Bath and West Show

Teach yourself cider-judging at the Royal Bath and West Show. Only at the Royal Bath and West can show-goers get the chance of being..

05/31/2017

Brewery Square supports One Great Day: June 3

Brewery Square in Dorchester is set to host a family fun day raising funds for Great Ormond Street Hospital and Butterflies on Saturday..

05/30/2017

Exeter Festival of South West Food & Drink: April 29th to May 1st

The line-up of chefs has been confirmed for this year’s Exeter Festival of South West Food & Drink, which takes place over the early..

04/22/2017

Royal Bath & West Show: 31st May to 1st June

Visitors will enjoy a fabulous assault on the senses at this year’s Royal Bath & West Show, with everything from live music and first..

04/19/2017

Book now for a Yeo Valley farm to fridge tour!

Taking place on selected Wednesdays throughout 2017 (the next one is on May 17th), Yeo Valley’s farm to fridge tour is a great..

04/12/2017
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Foodlover Magazine

West Country FOODLOVER is a print magazine and news based website offering a foodie’s guide of what’s hot across the South West. We inspire foodies with great seasonal recipes, competitions, news and events. The magazine, website and newsletter reach more than 128,000 foodies each issue.