FOODLOVER magazine


WIN Monday tickets to Exeter Food and Drink Festival

Enter for your chance of winning a pair of tickets to Exeter Festival of South West Food and Drink on May Day bank holiday. The festival..


WIN a place on Puxton Butcher’s Masterclass

Puxton Butchers is offering FOODLOVER readers the chance of winning a place on a butchery masterclass. The class is designed to give you a..


WIN two Sunday tickets to VegfestUK 

Enter for your chance to win two Sunday tickets to Europe’s biggest Vegan festival, VegfestUK, in Bristol on 27 May 2018. The event..


WIN 1 of 5 family tickets to the Royal Bath & West Show  

You have the chance to win one of five family ticket packages to the Royal Bath & West Show 2018. Enter to be in the draw for tickets..


WIN a health-boosting bundle of teas and food supplements

Enter for your chance to win an energy boosting Pukka tea bundle, including: Pukka’s two new teas Lean Matcha Green and Turmeric Active;..


WIN a box of Bradleys Juices

Up for grabs is a selection of handcrafted fruit juices made in Somerset. Bradley’s Juice are giving away a mixed gift box of five..


WIN a Choc on Choc Easter Hamper

Enter for the chance to win an indulgent Easter hamper worth £26.00. Choc on Choc are giving away a chocolate hamper bursting with..


WIN a Thermapen 4 Thermometer, Tea Towel & Apron

One lucky winner will receive a collection of cookery essentials from Thermapen, including a British-made SuperFast Thermapen thermometer,..


WIN a Steak Connoisseur Meat Box Worth £65

Enter for your chance to win a steak Connoisseur Meat Box from Etherington’s Butchers in Cornwall. Etherington’s Steak Connoisseur Box..


WIN one of three River Cottage Much More Veg

Enter for your chance to win one of three copies of Hugh Fearnley-Whittingstall’s new cookery book River Cottage Much More Veg...

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Foodlover Magazine

West Country FOODLOVER is a print magazine and news based website offering a foodie’s guide of what’s hot across the South West. We inspire foodies with great seasonal recipes, competitions, news and events. The magazine, website and newsletter reach more than 128,000 foodies each issue.