Add a little Popaball sparkle to your festive drinks…
These colourful, soft, fruity bubbles are filled with delicious fruit flavouring and add a fun twist to a plain old glass of fizz. They act as an instant way to give drinks an unexpected fix of fruity flavour. Made from real fruit juice, they can be added to Prosecco, Champagne and other sparkling wine as well as cocktails and soft drinks.
One tub provides between 3 and 6 servings and also includes a telescopic straw, so you can have even more fun sucking the bubbles up and feeling them burst with juicy flavour in your mouth! When adding the bursting bubbles to your drink, there is no mixing required and the natural seaweed extract shell makes sure that the flavour is kept safe and ready inside its shell just waiting for you to bite down to release its unexpected burst of flavour. Why not add some extra sparkle (as it’s Christmas) by blinging up your bubbles with Lakeland’s Shimmer for Prosecco, to add a little glam to your glass.
The entire Lakeland range is great for adding a touch of glamour to Christmas festivities, as well as weddings, engagement parties, birthdays, hen nights, movie nights, Friday nights, Saturday nights…. really, any night that you can think of when you might enjoy turning a little Prosecco cocktail or two into a night to remember! The popping balls are gluten free and suitable for vegetarians, vegans and coeliacs, and with only about 100 calories in a little tub, your waistband won’t need to worry either.
The fun isn’t just for Prosecco. These days it’s not enough to just add ice and a slice to your gin and tonic. Our new favourites, by far, are bursting bubbles for gin – juicy little bursting bubbles flavoured with blueberry and lemon. Or why not add a spoonful to your gin cocktails, watch the bubbles slowly dance their way through the fizzy tonic and up the glass, then use the straw to get them all and bite down to release the scrummy taste.
PIMP UP YOUR PUDS
Prosecco Shimmer and bursting bubbles make great toppings for desserts to, try this Blueberry Granita recipe, sprinkle a subtle dusting of shimmer and add a spoonful of blueberry gin bursting bubbles on top right before serving, because who wouldn’t be wowed by sparkling scoops of ice cream or a glittery granita?
FESTIVE FLAVOURS
Add some bursting bubbles atop this beautiful festive fruit meringue and serve with a glass of Prosecco popping with strawberry and peach bubbles. Or how about a new take on a party-style jelly and ice cream, make little cubes of jelly with bursting bubbles suspended inside for an extra burst of flavour, and serve with your favourite ice cream or sorbet.
Recipes available at lakeland.co.uk
BUY ONLINE AT lakeland.co.uk
68 stores nationwide or order on 015394 88100
FREE DELIVERY When you spend £39.99