Cornish Food Box Company
Written by Lucy Jones of the Cornish Food Box Company. This time of the year is for me when we look ahead to all the coming glories of the..
Written by Lucy Jones of the Cornish Food Box Company. This time of the year is for me when we look ahead to all the coming glories of the..
Cornishfoodmarket.co.uk is all about us linking you, the consumer, with our amazing local suppliers in the most efficient and cost..
Acclaimed chefs and award-winning Cornish producers are among the line up announced for the fourth Rock Oyster Festival, taking place from..
Jesse Pattisson is from Brown and Forrest, a family run smokery based in Somerset. The time of year and the weather never fail to make me..
Our team of FOODLOVER Bloggers report on the foodie happenings they encounter in the Westcountry. Tammy’s background is in luxury hotels..
A delicious recipe from Brown & Forrest Smokery in Somerset, this should serve 8 to 10 people and it’s delicious with fresh..
Written by Philip Warren, Warrens Butchers, Launceston. The term and demand for Easter lamb came about when Britain did not have the..
An idea for the traditional Easter lunch, this recipe is a perfect opportunity to get friends and family round the dinner table. For the..
Wing of St Mawes The Cornish Fishmonger has been buying and selling fresh fish and seafood from Cornwall for over 30 years. As well as..
A chef-proprietor from Bristol has been crowned as South West Champion in the current series of The Great British Menu on BBC2. Peter..